Bhaktapur's famous "king of yoghurts"
Juju Dhau — the "king of yoghurts" — is Bhaktapur's legendary sweetened curd, set in shallow clay pots that give it a creamy top layer and a faint earthy aroma. Made from buffalo milk boiled down until thick, sweetened and cultured overnight, it is served at Newari feasts and is practically synonymous with Bhaktapur itself. Nepali sweet shops and restaurants in Australia increasingly offer juju dhau-style yoghurt made locally.
Recipes vary between households and restaurants — use the listings below to find Juju Dhau made by Nepali cooks near you.
Planning a wedding, birthday or community function? Nepali caterers across Australia prepare juju dhau and full menus for events of any size.
Browse Nepali caterers →Find Nepali spices, lentils, beaten rice and specialty ingredients at grocery stores across Australia — everything in the recipe above is stocked.
Find Nepali grocery stores →Maddington, WA
Mosman Park, Western Australia
★ 4.6 (352 reviews)
Thornlie, WA
★ 4.8 (101 reviews)
Perth, WA
★ 4.5 (67 reviews)
South Perth, WA
★ 4.7 (48 reviews)
Inglewood, WA
★ 4.4 (351 reviews)
Wembley, WA
★ 4.8 (162 reviews)
Rockdale, NSW
★ 4.2 (367 reviews)
Kogarah, New South Wales
★ 4.2 (432 reviews)
Parramatta, NSW
★ 3.6 (528 reviews)
Kogarah, NSW
★ 3.2 (258 reviews)
Chippendale, NSW
★ 4.6 (179 reviews)
Granville, NSW
★ 4.3 (621 reviews)
Sydney, NSW
★ 3.8 (450 reviews)
Strathfield, NSW
★ 4.7 (228 reviews)
Auburn, NSW
★ 4.7 (568 reviews)
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